I’ve moved to Germany, I’ve eaten some wurst, I’ve cursed at the tiny oven that won’t fit my roasting pan. Now I’m ready to start blogging again.
Get excited!
Advertisements
Author:apointgourmet
A former English teacher living in Stuttgart, Germany who finds some sanity and peace through cooking.Subscribe
Subscribe to our RSS feed and social profiles to receive updates.
Instagram @APointGourmet
Leave a Reply